The Pigeonnière
Early 20th Century Andalusian Green Olive Jug
Early 20th Century Andalusian Green Olive Jug
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An evocative example of early 20th-century Spanish pottery, this green-glazed olive jug embodies the enduring craft traditions of Andalusia. The rich olive-green patina—developed naturally over decades—lends warmth and character, while the pressed single handle speaks to the utilitarian origins of these vessels.
Ceramic jugs of this form were essential to daily life across rural Spain, used for storing and pouring olive oil, wine, and water. The emerald and olive tones favored in this period reflect both regional aesthetic preferences and the technical mastery of local potters, who achieved these lustrous glazes through carefully controlled kiln firing.
This piece bridges function and form, equally suited to display on a shelf or sideboard as it is to holding fresh flowers or serving as a sculptural accent. The patina and hand-pressed details make each jug unique—a tangible link to the rhythms of Mediterranean life a century ago.
Dimensions: 12" H × 10" W
Color: Olive green with emerald undertones and natural patina
Condition: Very good. Natural patina consistent with age and use; no chips, cracks, or repairs noted.
Care: Wipe clean with a soft, dry cloth. Not recommended for food use unless properly sealed.
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